Cooking for Margy
She's gotta eat!
About Me
the cook
I'm a guy at home and I'm making dinner for my girl. Now and then, she's making dinner for me. Sometimes we even eat out. No matter what, everyone's just cooking for Margy...
For the record, it's pronounced MAR-ghee, not MAR-jee.
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The Antidote to Hamburgers: Octopus
The Party's Over
It's Not a Party Without Pork
Those Things
I'll Eat Any Pizza Once
Need. More. Bacon.
Good Ol' Lentils
Margy Cooks! Beans and Greens
Poussin Passion
A Bittersweet Moment
Leftover Pasta
A Lighter Curry
Pork + Wine = Aah
The Supply Begins to Dwindle
Taco Night
Bachelor Burger
Summertime Fantasy Dogs
Another for the Road
One for the Cook (and for Mom)
No Lobster for Breakfast
The Mother Lode
Can't Beat Maine Lobster
Margy Hits the Open Road
Kielbasa on Rye
Panko Props
Rib Roast
Playing with Pasta
Independence Day Pork
Curry Homework
Teriyaki Sunday
A Very Long Engagement
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2005
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Food, glorious food:
The Bacon Show
Big Mary's Kitchen
Deep End Dining
Fayefood
Foodaphilia
Food Porn Watch
The Food Section
In Praise of Sardines
Life Begins at 30
MeatHenge
Midtown Lunch
Naughty Curry
Nihon No Ryori
Ruhlman
Slice
Slide
Waiter Rant
The Wednesday Chef
Also tasty:
Blind Cavefish
Girl Graceless
Ham & Cheese on Wry
Jamie and Connor
The Metafictional Blues
The Wandering Ghost
Uffish
Categories
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The Mother
vegetables
Tuesday, July 25, 2006
Good Ol' Lentils
Lentils are divine all by themselves, but still, don't forget the bacon!
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